Sprouting seeds at home is the cheapest and most convenient way to have fresh greens with all the healthful benefits in any season.
Sprouts are nutrient-dense, and an incredibly simple way to enhance everyday meals. Sprouts are full of antioxidants, protein, chlorophyll, vitamins, minerals and amino acids.
Whole green peas must be soaked for at least 8 hours in water before using. They retain their nutrients and they are great to add a vibrant green color to your dishes. Whole green peas are high in fiber and other nutrients.
Sprouting with the Kitchen Crop Sprouter allows you to eat the freshest plant-based food year-round. Whether you’re eating fresh sprouts in sandwiches, salads, green or fruit smoothies, they will be a powerful boost to your diet!
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