Long grain natural brown rice is a must have for your food storage.
Natural brown rice is rich in vitamins and minerals that are not present in white rice. Brown rice has a rich nutty flavor and can be used in any recipe that calls for white rice. Natural brown rice is also a great side dish by itself. It compliments any meat and vegetable you have on your plate. Non-GMO, naturally grown without synthetic fertilizers or pesticides. Natural brown rice is a great gluten free product that can be ground into flour. Natural brown rice is a must have for your food storage.
Directions for Use:
Add 1 cup rice to 2-2 ½ cups cold water. May add 1 tbsp. margarine or butter and 1 tsp. salt. Cover with lid and bring to a boil. Lower heat and cook 45-55 minutes, keeping lid on but stirring several times. Fluff with fork before serving.
Serving size 1/2 cup Servings per bucket 172 Calories per serving 342
Net Weight 35 Lbs.