A pilgrimage to resource efficiency 

Survival Food

The Blogging Pilgrim

    Old world self-sufficiency in a new world … 

So much of our lives literally revolves around the kitchen. We eat all our meals together there, sharing the day’s challenges and successes. It served as the school room and the family room for playing games. Plans for the day and the future are discussed and solidified over food and drink. The bills get paid, records are kept and taxes figured there. Seeds are spread on the table while planning the garden and jars are sorted and filled there at harvest time. Quilts and clothes get cut and sewn on that table. Neighbors and friends are always welcome to share a cup of coffee and baked goods of the day. Wonderful memories reside in the kitchen while delightful new, little people come to add their chapters.

Emergency Preparedness

A good Emergency Kit guarantees having the right supplies on hand for first aid, traumas and emergencies. Cuts, scrapes and even worse happen all the time, when you are working or playing outdoors and in the home or office during routine activities. How prepared are you in the event of an emergency? Are you prepared, and I mean truly prepared if someone gets hurt? Ask yourself seriously next time you see an emergency on TV if you have the first aid supplies to manage until the professionals arrive. First Aid

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Storable Foods in Buckets

The most basic food storage for emergency purposes is the six gallon buckets of multi-grain cereals, mixed beans, milk, sugar and salt. This is the best place for beginners and gardeners to start. Storable food in buckets is ideal survival food for emergency preparedness. Grains, beans, pastas, meat or meat substitute, powdered milk, sugar, salt and vegetable blends provide the essential nutrients for survival.  Food grade plastic buckets with a handle and an airtight gasket lid are stackable and easy to move. Oxygen absorbers have been added to provide an

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