A pilgrimage to resource efficiency 

Homestead Kitchen

The Blogging Pilgrim

    Old world self-sufficiency in a new world … 

So much of our lives literally revolves around the kitchen. We eat all our meals together there, sharing the day’s challenges and successes. It served as the school room and the family room for playing games. Plans for the day and the future are discussed and solidified over food and drink. The bills get paid, records are kept and taxes figured there. Seeds are spread on the table while planning the garden and jars are sorted and filled there at harvest time. Quilts and clothes get cut and sewn on that table. Neighbors and friends are always welcome to share a cup of coffee and baked goods of the day. Wonderful memories reside in the kitchen while delightful new, little people come to add their chapters.

Book Review

It’s been a while since I (and many other stores) was able to keep up selling books, since Amazon pretty much has the entire book market in the bag. But I wanted to share with you one of my very most favorite books.

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Homestead ‘Self Reliant Living’

Homesteading is a term used for the ‘back to the land movement’, ‘self reliant living’, ‘self-sufficiency’, ‘back to basics’, or the ‘simple life’.This type of ‘Country Living’ includes rural residents, hobby farmers, suburban gardeners, as well as folks living in cities who are doing what they can to decrease their dependence on the system by gardening, home canning, using renewable energy or having long term food storage. Community gardens are growing in popularity in every major city in the U.S. More alternative energy systems are found in the suburbs than

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Old-style appliances for the modern kitchen.

Hand operated kitchen appliances are made for today with yesterday’s design. In the 1700’s, all household chores were done without electric appliances or tools. As a homesteader, it’s not that you don’t use electricity it’s that you don’t have to.  Our non electric appliances make food preparation for cooking or canning quick and efficient with minimal clean-up. If you have a generator as a backup for the grid, a fireplace as backup heat, a shovel as a backup for the snowblower, you need to give serious consideration to “backups” for

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The Homestead Kitchen?

Whether it’s manual or electric, the right tool for the job saves a tremendous amount of time and makes big jobs manageable.Quality hand powered tools not only save time in food preparation, they are not dependent on electricity.We have hand powered appliances for grinding grain, stringing beans, peeling apples, pitting cherries, making sauces and much more. These wonderful non-electric ‘machines’ are so safe, easy and even fun to operate, you can engage the assistance of children.If you are tackling a large crop or attempting ‘mass production’, the use of electrical

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