A pilgrimage to resource efficiency 

Blueberries, Freeze-dried – #10 Can

Freeze-dried Blueberries are light weight and pack a powerful flavor as well as a big dose of nutrients. Add them to a trail mix, add them to cereal, top pancakes, make desserts. A delightful item for emergency supplies.



These freeze dried blueberries can be eaten right out of the can or can be used in recipes.

They are whole sized and have multiple uses plus they are like normal blueberries and pack powerful antioxidants.  Freeze dried blueberries can be used in breakfast foods, cookies, pies, and can be used to make a tangy blueberry salsa. The possibilities are endless with what can be done with this small berry that packs a powerful flavor. Use them in your morning smoothies to give you a kick start in the morning. Throw them in plain cereals to add a little color and some flavor. These are great to have in your long term storage.

Shelf Life:

Should be stored in cool dark place – optimum condition is 60 degrees or less – for longer storage. Product should store for 25+ years if stored properly.

Freeze dried blueberries are made from cultivated blueberries. Non GMO and gluten free products. No preservative added.

Directions for use:
Eat plain for a great snack or add to salads, smoothies, yogurt, and cereals. Rehydrate desired amount with water and cook with as the recipe calls for.

Serving size 1/2 cup             Servings per can 20            Calories per serving 57

Net Weight .625 Lbs.

Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.

Additional information

Weight 2 lbs