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Brown Rice - 5 Gallon Bucket

Brown Rice has a rich nutty flavor and is loaded with vitamins and minerals. It does not store as long but can be used in any recipe calling for white rice.

$71.99

Description

Brown rice has a rich nutty flavor and can be used in any recipe that calls for white rice.

Brown rice is also a great side dish by itself.  It compliments any meat and vegetable you have on your plate.   Brown rice is a great gluten free product that can be ground into flour and used. Brown rice is rich in vitamins and minerals that are not present in white rice.

Shelf Life:

Because only the outside hull is removed, brown rice does not store as long when compared to long grain white rice. Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly this product may store 6 months to 1 year. The natural oils may cause brown rice to go rancid.

Directions for Use:

Add 1 cup rice to 2 1/2 cups cold water.  May add 1 tbsp. margarine or butter and 1 tsp. salt.  Cover with lid and bring to a full boil.  Lower heat and cook 45-55 minutes, keeping lid on except to stir several times.  Fluff with fork before serving.
Makes 4, 1/2 cup servings.

Serving size 1/2 cup         Servings per bucket 172       Calories per serving 342

Net Weight 36 Lbs.

Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.

Additional information

Weight 37.5 lbs

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