A pilgrimage to resource efficiency 

Hashbrowns, Dehydrated – #10 Can

Shredded potatoes are easy to reconstitute and fry up for any meal.  They can also be used in your favorite shredded potato casserole.



Shredded Potato Hashbrowns

Add some exciting carbs to start a day with lots of physical activity!

Dehydrated shredded potatoes make great hashbrowns, just reconstitute and fry them up for a delicious breakfast side dish. They can also be used in recipes requiring shredded potatoes. Try some in your favorite Au Gratin Potato recipe. Include some in your long-term food storage for convenient hashbrowns anytime – now or later.

Shelf Life:  Should be stored in cool dark place – optimum condition is 60 degrees or less – for longer storage. Product should store for 20+ years if stored properly.

Directions for Use:
Pour 1 cup potatoes into 3 cups salted boiling water.  Turn down heat and simmer until tender (10-15 minutes). Drain.  Yields 2 cups reconstituted potatoes.  Use in any recipe calling for potatoes. May be refrigerated, keeping well covered when water is drained.  Fry on well oiled grill at 375 degrees for 3-4 minutes or until golden brown.

Serving size 1/2 cup      Servings per can 18      Calories per serving 157

Net Weight 1.7 Lbs.

Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.

Additional information

Weight 3.5 lbs