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Peas, Sweet Garden, Dehydrated - #10 Can

Peas, Sweet Garden, Dehydrated – #10 Can



Peas, Sweet Garden, Dehydrated – #10 Can

Dehydrated sweet garden peas are great tasting and easy to use. They can be eaten as a side dish, added to soups and casserole, rice, and even in salads.
Directions for Use:
For each serving of green peas, cover 1/4 cup peas with 1/2 cup water and bring to a boil.  Simmer about 15 minutes until tender.  Season as desired. Great in rice dishes, soup, and casseroles.
For salad, let stand covered with water for 1 hour or until soft.

Serving size 1/4 cup      Servings per can 99      Calories per serving 46

Net Weight 3 Lbs.

Additional information

Weight3.6 lbs