Description
High protein hard red wheat makes terrific breads.
This low moisture hard red wheat is also great to use for cereals, and sprouting. Wheat is a foundation item for your food storage or emergency preparedness program due to the high protein it provides.
Shelf Life:
Should be stored in cool dark place – optimum condition is 60 degrees or less – for longer storage. Product should store for 30+ years if stored properly.
Directions for use:
Grind for flour.
May be used in sprouting or making cereal.
Serving size 1/2 cup Servings per bucket 163 Calories per serving 326
Net Weight 36 Lbs.
Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.