A pilgrimage to resource efficiency 

Iodized Salt - #10 Can

Iodized Salt – #10 Can



Salt is essential to cooking and preserving.

Salt is a needed seasoning used to add extra flavor to most foods. It is also used to help preserve food in cooking. Iodized salt is one of the thyroid gland’s strongest allies; without iodine, serious thyroid problems can develop. Salt has multiple health benefits and is a necessity for a one year food storage and emergency supplies.

Serving size 1 tsp.          Servings per can 605         Calories per serving 0

Net Weight 8.0 Lbs.

Additional information

Weight 9 lbs