A pilgrimage to resource efficiency 

Powdered Sugar – #10 Can

Powdered Sugar is required for making icing for cakes, Danish, cinnamon rolls, food bars and so much more. If you value comfort foods, being without powdered sugar is not an option.



Powdered sugar, also known as confectioner’s sugar, is perfect for candies, frostings, cheesecakes, even cookies.  

Powdered sugar is a very fine sugar that dissolves quickly. Use it as a dusting for brownies, doughnuts and breads. It is also used in candy making. A great sweetener to have on hand in your long-term food storage today.

Shelf Life:  Should be stored in a cool, dark place – optimum condition is 60 degrees or less – for longest storage. Should store for 20+ years if stored properly.

For use in recipes as called for.


Serving size 1 Tbs.      Servings per can 227     Calories per serving 29

Net Weight 3.75 Lbs.

Processed in a plant that handles dairy, eggs, wheat, soy and tree nuts.

Additional information

Weight 5.3 lbs