These complete instant potatoes have a delicious butter flavor.
Add parsley, garlic, or sour cream and bacon for a variety flavor. Mashed potatoes are a comfort food at any time and the simple preparation and yet great taste make this potato one of the favorite out of your food storage.
Directions for Use:
Bring to a boil; 1 cup water and 1/4 tsp. salt. While using a wire whip at low speed, slowly add 1/2 cup potato granules. For thicker mashed potatoes, add more potato mix; for thinner potatoes, add more hot water. Makes 4 – 1/2 cup servings.
Serving size 1/2 cup dry Servings per bucket 567 Calories per serving 105