Natural Small White Beans are chemical free and make the best baked beans.
Natural Amaranth is a gluten free, non-gmo, chemical free grain that can be added to hot cereal, salads, soups or ground into flour. And it’s perfect for long term storage.
Baked Potato Cheese Soup Mix is a quick and easy meal. Add ham dices, bacon crumbles, or vegetables for variety.
Small Red Beans, known for exceptional shelf life and great taste, should be a staple in every long-term food storage.
Black Turtle Beans are ideal to grind to use as a flour for those that are gluten intolerant. These beans are hearty and healthy. They are a great source of fiber and other minerals and vitamins.
Reconstituted, imitation flavored chicken bits have the appearance of cooked chopped chicken. They can be used in soups, casseroles, stews, to make chicken tacos or chicken salad sandwiches.
Potato dices are great for adding to soups, stews and casseroles. Just reconstitute these potato dices then flavor and fry or bake until crispy.
Hot Cocoa is a wonderful thing to have at the ready to warm the hearts and hands of family, friends and neighbors. Truly a winter-time comfort item that goes a long way.
Also known as chick peas, garbanzo beans provide the main ingredient in humus. This bean is a popular sprouting bean but can also be soaked overnight or simmered gently for several hours to attain tenderness. used in soups, salads and casseroles.
Peach Drink can be used to make a great peach flavored smoothie or other blender drinks. This can be frozen into popsicles for a great tasting cool snack for kids of any age.
Powdered Sugar or confectioners sugar is very fine and used in candies, frosting and as a topping by itself.
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Dehydrated Sweet Garden Peas taste just like fresh garden peas after reconstituting. They are a delicious addition to soups, casseroles, or reconstituted to salads or you can cook them alone as a tasty side dish to your main entree.
Germade comes from Non GMO, Hard red wheat endosperm making it an ideal long term storage food.
Small White Navy Beans can be ground to use as a baking flour, a gluten free flour. Small white beans are great to add to soups or casseroles because are packed with fiber, protein, vitamins and minerals that are sometimes missing in the American diet.
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