So much of our lives literally revolves around the kitchen. We eat all our meals together there, sharing the day’s challenges and successes. It served as the school room and the family room for playing games. Plans for the day and the future are discussed and solidified over food and drink. The bills get paid, records are kept and taxes figured there. Seeds are spread on the table while planning the garden and jars are sorted and filled there at harvest time. Quilts and clothes get cut and sewn on that table. Neighbors and friends are always welcome to share a cup of coffee and baked goods of the day. Wonderful memories reside in the kitchen while delightful new, little people come to add their chapters.
“Many people believe that revolution requires that they lead a march, stand in front of a crowd with a bullhorn, or form a militia. They feel like it’s a job for the Alex Joneses, the Adam Kokeshes, the James Wesley Rawleses, and the Bradley Mannings of the world.”
“They are wrong.” …
Daisy Luther over at The Organic Prepper,gives sound advice for rebelling without violence.
There is so much said about nutrition, the necessity of eating right for good mental and body functions. Most of us know we should be eating more fruits and vegetables. Most of us know we should choose different snacks. Do we depend too much on the school cafeteria for proper nutrition for our children?
How in the world did they insure proper nutrition during the Great Depression?
I can’t say enough about the 4-H program. With the demise of home-economics and agriculture programs in our public schools, the 4-H program picks up the slack and offers youth ‘hands on learning’ in arts of back to basic living. But what about all the adults who would benefit from such a program?
Blame it on the economy, job loss, a low paying job, you’re a college student or just don’t know where to start. You know you need to put up for a ‘rainy day’ but don’t how or where to begin.